Hello Writers!
It is time for others to try your dish! How does it look? Is there too much or too little of a certain ingredient? What is the texture? How does it feel after you are done tasting it? You will be serving it to an eager and hungry audience on Friday - so what needs reworking before you present your plate?
Note: 12 Week Progress Grades close this Friday.
1. Prompts
2.Writing Response Groups
* Follow Protocol
* Please assist one another authentically.
3. Writing Time if needed
HW
1. Recipe Poem due Friday - Authors Chair/Cipher
2. Guest Reflection for Sherwin will be due on Friday
EC
Poetry Club Today
Guest Visit - Sherwin on Thursday
Prompts
1. I forgive it all...
2. The greater the fear...
3. So maybe it is true....
4. So there I am as it starts...
5. My list of groceries included...
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